top of page

Frequently Asked Question

Got questions? You're in the right place! We’ve compiled answers to the questions people ask us most, from how our products are made to how-to-use and everything in between! Browse the topics below, and if you still need help, just reach out to us at support@shopamordelsol.com

What does Freeze-Dried mean?

Freeze Drying is a premium preservation method that removes up to 98% of moisture from food or materials by freezing them and using a vacuum to turn ice directly into vapor (sublimation). This gentle process preserves the food's shape, color, nutrients, and texture while ensuring long-term, shelf-stable storage without preservatives. 

How do I use the Freeze-Dried sofrito?

Our freeze dried sofrito requires a 1-to-1 ratio measurement. If you use 2 tablespoons of freeze-dried sofrito, you simply add 2 tablespoons of water. For graphic instructions, click or tap here!  

Does it contain salt?

Answer!Our Sofrito is iodine and salt-free. But our seasoning spices contain salt.

Does the sofrito contain any preservatives?

No. None of our products contain any preservatives! 

How long does the sofrito last?

The freeze-dried Sofrito is estimated to last for up to 10 years when unopened. After opening, it's best if used by 10-12 months for optimal flavor and freshness.

How long does shipping take?

It varies on distance from our processing location. We are located in the most northern part of the San Joaquin Valley, California.

How is the Sofrito vegan friendly?

The sofrito is made using only fresh vegetables and fresh herbs. At no point do the vegetables and herbs come in contact with any meat product.

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

Pending Question

Pending Answer!

bottom of page